Spicy Hot Pot  is a traditional snack that originated in Niuhua Town, Leshan, Sichuan Province. The spicy hot pot is also improved from the advantages of mala Tang. It is the most characteristic and most representative of Chuanwei in the Sichuan-Yunnan region. On June 20, 2017, the General Administration of Quality Supervision, Inspection and Quarantine and the National Standards Committee jointly issued a series of national standards for the English translation of public service areas. The standard for the name of Mala Tang was translated as Spicy Hot Pot, which will be available from December 1, 2017. Formally implemented.